Boni Boni? The Boni Boni Recipe and...
Ingredients
- 3 packages of Negro
- 3 packages of chocolate Petibör
- 3 bananas
- Half a glass of milk (you may need more, depending on the consistency)
- 3 packages of Buono chocolate (1 package of dark chocolate)
Preparation
- The Negro and Petibör cookies are processed in a food processor until they resemble flour.
- The banana is also processed in the food processor.
- The Negro and Petibör cookies are added to the banana and kneaded.
- Milk is added, and the mixture is shaped.
- It is left to rest in the refrigerator for 2 hours.
- Melt the chocolate using the double boiler method.
- Remove the Boni Boni from the freezer, dip them in the chocolate, and return them to the freezer.!IMPORTANT! They can be stored in the freezer for up to 2 months.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 0 min
- Servings: 7
- Published: 08.08.2026
Recipe Images
Recipe Author
Sinan Ergin
12 recipes
