Elmalı Truff? The Elmalı Truff recipe that’s in thousands of people’s cookbooks, and...
Ingredients
- 1 small teacup of coarsely chopped hazelnuts
- 2 packages of Petibör cookies
- 3 apples
- 3–4 tablespoons of sugar
- 100 g of chocolate
- Milk, as needed to achieve the desired consistency
- Coconut
Preparation
- First, peel and grate the apples. Cook them with the sugar for about 5 minutes.
- Melt the chocolate in a double boiler. Crumble the cookies into a large bowl.
- Add the remaining ingredients and mix well. If the mixture is too stiff, gradually add milk while mixing.
- Make sure the mixture has the consistency of cookie dough.
- Take walnut-sized pieces and roll them into balls. Coat them in shredded coconut and arrange them on a serving plate. They make a wonderful snack to enjoy with tea or coffee. ENJOY!
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 0 min
- Servings: 5
- Published: 24.08.2026
Recipe Images
Recipe Author
Berk Aksoy
12 recipes
