Semolina Dessert? Of the Semolina Dessert Recipe and.
Ingredients
- half tea glass vegetable oil
- half cup yogurt
- 1 cup semolina
- 1 cup flour and heaped 1 tablespoon flour
- 1 egg
- 1 vanilla
- 1 baking powder
- 2 cups water
- 2 cups sugar
- Chocolate sauce, hazelnut
Preparation
- Syrup ingredients are taken to the stove and mixed, boiled for one / two boils, and left to cool. Meanwhile, all ingredients except flour and baking powder are put into a bowl and mixed well.
- Then, flour and baking powder are added and mixed well.
- Pieces the size of walnuts are torn off and arranged on the tray.
- It is cooked at 170 degrees in the oven for approximately half hour under controlled conditions.
- After taking it out of the oven, it is transferred to a small tray and the syrup is poured over all the dough balls.
- The top is covered so that it absorbs the syrup, after it has absorbed all the syrup, it is placed in the refrigerator and rested.
Comments and Reviews
Comments
aysetatlikosesi
• 29.07.2026 08:52İrmikli Tatlı tarifini kaydettim. Bu ölçülerle deneyeceğim.