Bakery Style Flour Cookies

(5)

Ingredients
  • Ingredients: 250 grams of butter or margarine, 1 cup of powdered sugar, 1 tea glass of oil, 4 cups of flour, 1 packet of vanillin
Preparation
  1. Place room-temperature butter or margarine in a mixing bowl. Add powdered sugar and oil and mix. Add the vanilla. Gradually add the flour, kneading until a soft, non-sticky dough forms. Pinch off walnut-sized pieces of dough, roll them into balls, and place them on a baking sheet. Bake in a preheated oven at 170°C (350°F) for approximately 20 minutes. The cookies should remain light brown and not browned. Remove from the oven and let them cool. Once cooled, sprinkle with powdered sugar, if desired. Enjoy!
Comments and Reviews
5 (1 reviews)
Comments
ahsenburak
• 10.09.2025 17:35

Elinize sağlık :)

Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 15 min
  • Cooking: 20 min
  • Servings: 8
  • Published: 10.09.2025
Recipe Images
Bakery Style Flour Cookies
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