Princess Dessert? The Princess Dessert Recipe in dozens of people's notebooks and.
Ingredients
- 1 egg
- 1,5 cups sugar
- 1 liter milk
- 1 cup flour
- 1 packet vanilla
- 4 tablespoons butter
- 2 tablespoons margarine
- 4 tablespoons cocoa
- Cream
- Chocolate balls
Preparation
- For its milk pudding, eggs and sugar are taken into the pot.
- Whisk with a mixer until it reaches a cream consistency.
- Then milk, flour and vanilla are added and placed on the stove.
- Cook by stirring occasionally until it thickens and boils.
- After boiling, once 2-3 minutes has cooked longer on low heat, remove from the stove.
- Finally, butter is added and while hot, 5 minutes is whisked with a mixer and placed into cups.
- Oils are added to the pan placed on the stove for the chocolate sauce.
- After melting, sugar is added and stirred until the sugar dissolves, and then it is removed from the heat.
- Cocoa and eggs are added and whisked quickly.
- Once it reaches a sauce consistency, it is distributed into milk pudding cups with a spoon. After being kept in the refrigerator for 4-5 hours, it is decorated as desired. I decorated it with whipped cream and chocolate balls.
Comments and Reviews
Comments
seymatatlikosesi
• 10.09.2026 21:02Prenses Tatlısı tarifini kaydettim. Emeğinize sağlık.