Pot Dessert? Of the Pot Dessert Recipe in dozens of people's notebooks and.
Ingredients
- 3 pieces square dark (can be milk chocolate) chocolate.
- 4 pieces cardboard glass
- 2 tablespoons flour
- 1 tea glass sugar
- 1 packet vanilla
- 1 packet whipped cream
- 2,5 cups milk
- 15 20 pieces strawberry
- 2 pieces kiwi
- 1 piece banana
- 2 packets negro biscuit
- 4 pieces mint leaf
Preparation
- We are cutting the top part of our cardboard cups.
- We melt our chocolates using the bain-marie method.
- We pour nearly 1. 5 tablespoons of chocolate into our first glass and spread it everywhere by rotating it. We apply it to all glasses in order.
- 20-25 minutes we put it in the freezer to freeze.
- For the inner cream, we boil 2.5 cups milk, flour, and sugar in a pot.
- We let it sit to come to room temperature, we dice our fruits into small cubes.
- Add 1 packet whipped cream and vanilla to the cooled milk pudding and whip 3 minutes, then add our fruits and mix without mashing with a spoon.
- For the pot creation stage, we separate our Negro biscuits in half and scrape off the cream in between them.
- We process the negrolos, separated from their creams, in a food processor so that they are not powder.
- We take our chocolates that are frozen in the freezer, we take our chocolates out by tearing the cup.
- We sprinkle some soil, meaning some negro, at the bottom of the pot-shaped chocolates we have made.
- We put cream on top, we put soil on top again, and finally we put a mint.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 60 min
- Servings: 3
- Published: 15.08.2026
Recipe Images
Recipe Author
Derya Öztürk
12 recipes
