Quick Chocolate Balls? this recipe and.
Ingredients
- 1 packet ready cocoa sponge cake or cake
- 80 g dark chocolate
- 80 g milk chocolate
- Coconut, pistachio, walnut etc.
- Toothpick
Preparation
- Let's melt our chocolates using the bain-marie method. Meanwhile, let's take round pieces from our sponge cake; I made them with a bell pepper corer like in the picture. Let's press in toothpicks.
- Let's put whatever we want to decorate our bowl with. Let's thoroughly dip our cake into our melted chocolates with a toothpick and arrange whatever we want to decorate with beautifully around it.
- Let's leave it to cool. I recommend it, it is both simple and wonderful.
Comments and Reviews
Comments
buraktarifleri
• 09.08.2026 21:39Sunumu ilk bakışta çok hoşuma gitti. Görüntüsü tam pastane vitrini gibi olmuş.