Carrot Cezerye Balls with Chocolate Sauce and Margarine?
Ingredients
- 6 pieces grated carrots
- 1 cup granulated sugar
- half tea glass water
- half packet baby biscuit
- 1 cup walnut or hazelnut kernels
- 4 tablespoons melted butter
- Coconut
Preparation
- Cook the grated carrot in a pot together with sugar and water until it has completely absorbed the water.
- Once cooled, 5-10 minutes is kept in the refrigerator.
- Add melted butter, add crushed biscuits, add biscuits until the dough comes together.
- Also add walnut or hazelnut kernels, mix well.
- Make marble-sized balls, roll them in coconut. Cool in the refrigerator.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 20 min
- Servings: 11
- Published: 26.07.2026
Recipe Images
Recipe Author
Serkan Işık
12 recipes
cansutatlikosesi
• 26.07.2026 18:23Çikolata sevenlerin kaydedeceği türden güzel bir tarif olmuş.