Carrot Cookies? This recipe and...
Ingredients
- 4 carrots
- 1 teacup of sugar
- 1 package of Petibör cookies
- 3–4 tablespoons of coconut
- Coconut
Preparation
- First, we’ll cook the carrots. Grate the carrots and place them in a pot with the sugar.
- Cook over low heat until the carrots release their liquid and it has evaporated.
- Once cooked, turn off the heat and let them cool.
- While the carrots are cooking, prepare the cookies. Grind the cookies in a food processor.
- Mix the ingredients for our carrot dessert.
- Place the cooked carrots and cookies in a bowl, then add the shredded coconut. Start kneading with your hands. If the mixture is too stiff, add milk until it reaches a consistency that allows you to roll it into balls.
- If desired, you can add ingredients such as hazelnuts, walnuts, or cinnamon.
- Shape the treats. Roll the mixture into walnut-sized balls and coat each side with shredded coconut.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 15 min
- Servings: 7
- Published: 07.09.2026
Recipe Images
Recipe Author
Can Bulut
12 recipes
