Cranberry Marmalade Cookie (WITH VIDEO)? this recipe and.
Ingredients
2 pieces dried figs
6 tablespoons whole wheat flour
2 tablespoon oatmeal
1 tablespoon molasses
2 tablespoon butter (melted and at room temperature)
1 tablespoon yogurt
1 teaspoon baking powder
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon sesame
1 teaspoon black cumin
1 handful of walnuts
Powdered sugar
Cornelian cherry marmalade
Preparation
Soften the figs by soaking them in hot water for approximately 5 minutes and chop them into small pieces.
Knead all the ingredients in a deep bowl.
When the dough reaches a non-stick consistency, take pieces the size of walnuts g and shape them by rolling them with your hands. Press in the middle to create a hollow.
Place the prepared cookies on a baking tray lined with greaseproof paper, bake in a preheated 170 degrees oven for approximately 20 minutes until the top is browned.