Flower Puff Pastry? The Flower Puff Pastry Recipe and...
Ingredients
- 2 sheets of puff pastry
- 1 red apple
- Jam or marmalade of your choice
- Powdered sugar
Preparation
- Slice the apples into very thin slices.
- Let them soak in warm lemon water for 20 minutes.
- Using a rolling pin, arrange the apple slices on the rectangular puff pastry sheet so they overlap on top, then roll it up.
- We place the rolled puff pastry roses on a baking sheet and bake them in an oven preheated to 180 degrees.
- Once the pastry is done baking, we remove it from the oven and sprinkle powdered sugar on top.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 40 min
- Cooking: 25 min
- Servings: 5
- Published: 31.08.2026
Recipe Images
Recipe Author
Elif Yalçın
11 recipes
