Hazelnut Sugar Pare? Of the Hazelnut Sugar Pare Recipe and.
Ingredients
- 1 tea glass vegetable oil
- 1 cup powdered sugar
- 2 pieces egg
- 125 g butter
- 1 tea glass semolina
- 1 tea glass crushed hazelnuts
- 3 cups flour
- 1 packet vanilla
- 1 packet baking powder
- 3 cups sugar
- 3,5 cups water
- 1 slice of lemon
Preparation
- First, we set our oven to 180 degrees to heat up and turn it on, and we put our syrup on the stove and boil 5 minutes, then we set it aside to cool.
- For our dough, we take the vegetable oil, powdered sugar, 1 egg and only the white of 1 egg (on top of the yolk) into the mixing bowl and whisk with a wire whisk until smooth.
- Then, add the butter, hazelnut, semolina, baking powder, vanilla, and flour to obtain a soft dough that does not stick to our hands.
- We tear egg-sized pieces from our dough, give them the shape we desire, add egg yolk on top, and put them in the oven.
- When the top and bottom are browned, remove it and after the initial heat has passed, add our cold syrup.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 20 min
- Servings: 7
- Published: 07.08.2026
Recipe Images
Recipe Author
Emre Aydın
11 recipes
