Fındıkzade? Fındıkzade Recipe's and.
Ingredients
- 3 pieces egg
- 1 cup sugar
- 1 cup vegetable oil
- 1 cup coconut
- 1 cup breadcrumbs
- 1 cup ground hazelnuts
- 1 lemon zest
- Half lemon juice
- 1 packet baking powder
- 1 packet vanilla
- 1 and a half cups water
- 2-3 drops lemon juice
- 1 and a half cups milk
- 2 packets whipped cream
Preparation
- First, let's prepare our syrup and leave it to cool.
- Then, let's whip the sugar and eggs well in a mixer for the hazelnut seed cake, add the vegetable oil and lemon juice, and whip again in the mixer.
- Then, let's add all the remaining ingredients and mix with a spatula, then pour the dough into our greased tray.
- Let's cook at 180 degrees for approximately 25 minutes.
- As soon as the initial heat of our baked cake comes off, let's pour the cold syrup.
- For the top, let's prepare our whipped cream; once the cake has cooled, let's spread it evenly on top of our cake, slice it, and serve.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 25 min
- Servings: 11
- Published: 04.08.2026
Recipe Images
Recipe Author
Kaan Yıldız
11 recipes
furkanlezzetleri
• 04.08.2026 21:48Sunumu çok canlı ve iştah açıcı olmuş.