Here’s a recipe for delicious peanut butter sandwich cookies that will be the perfect addition to your tea time. We’d like to say “good job” in advance.
Ingredients
- 80 grams of butter (at room temperature)
- 100 grams of brown sugar
- 135 grams of peanut butter
- 1 medium egg
- 165 grams of flour
- 1 pinch of salt
- 5 grams of vanilla
- 5 grams of baking powder
Preparation
- In a deep bowl, mix the butter, sugar, eggs, and peanut butter until well combined.
- In a separate bowl, mix the flour, salt, vanilla, and baking powder.
- Combine the dry ingredients with the wet mixture and mix until well incorporated.
- Place the dough in the refrigerator and let it rest for about 30 minutes.
- Roll out the chilled dough with a rolling pin and cut out circles using a round cookie cutter.
- Line a baking sheet with parchment paper and place the cut-out cookies on it.
- Bake in a preheated 170-degree oven.
- Once the cookies have cooled, spread peanut butter between them and serve. Enjoy!
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 20 min
- Servings: 1
- Published: 05.09.2026
Recipe Images
Recipe Author
Gül Demir
12 recipes
yaseminmutfakta1
• 05.09.2026 10:16Malzeme listesi çok ulaşılabilir. Çayın yanına iki tane hemen gider.