Poppy Seed and Cardamom Lemon Cookie
We have a poppy and cardamom lemon cookie recipe where you can deeply feel the delicious aroma of poppy and lemon. Please, help yourselves.
Ingredients
- 450 g flour
- 250 g butter
- 200 g sugar
- 1 piece lemon juice
- 1 piece lemon zest
- 1 piece grated orange peel
- 2 tablespoons poppy seeds
- 4 pieces cardamom
- 150 g granulated sugar
- 1 pinch salt
- 2 pieces lemon
- 2 tablespoons powdered sugar
- 4 pieces egg
Preparation
- Grate the peel of the lemon and orange and mix with sugar.
- Beat the butter and sugar at room temperature with the help of a mixer. Continue beating by adding 2 pieces egg one by one into it. After adding the lemon juice, add the cardamom you peeled and crushed, and the poppy seeds.
- Add the un by sifting it in little by little. Place the cookie dough on a cling film and wrap it. Put it in the refrigerator and let it rest for approximately 30-45 minutes.
- Grate the peel of 1,5 pieces lemon and mix well with 150 g powdered sugar until the color of the sugar changes. To this, add 50 g butter and one pinch salt and whisk.
- 2 pieces egg and finally add 1,5 lemon juice and whisk. Transfer this mixture to a saucepot. Stirring with the help of a spatula over low heat cook approximately 5-6 minutes.
- When the mixture thickens without boiling (approximately 80-85 degrees), remove it from the stove and transfer it to a shallow bowl. Cover the top with cling film and place it in the refrigerator to cool.
- Roll out the cookie dough to a thickness of 0,4 mm and cut with cookie cutters in the shape you want. Also, cut out the center of half of them using a shaped or round cutter.
- Transfer the cookies to a tray lined with parchment paper. Cookies with a hole in the middle will bake faster. Bake at 170 degrees for approximately 12-16 minutes until the edges of the cookies change color.
- Sprinkle powdered sugar over your perforated cookies. Spread the cooled lemon cream onto your plain cookies, making the middle part more abundant.
- Carefully stick the cookie you sprinkled with powdered sugar onto it and set it aside. Prepare the other cookies in the same way.
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