Recipe Video
Ingredients
- 3 pieces egg
- 1 cup vegetable oil
- 1 cup milk
- 1 cup granulated sugar
- 1 cup poppy seeds
- 1 cup semolina
- 1 packet baking powder
- 2 cups flour
- 3 cups water
- Juice of half a lemon
- 1 packet whipped cream
Preparation
- Put the ingredients required for the syrup in our pot, boil 15 minutes and let it cool.
- For its cake, add our sugar and our egg to a deep bowl and whisk with our mixer.
- Then, let's add the vegetable oil and milk and mix.
- Finally, add the poppy seeds, semolina, baking powder and flour, mix well and pour into our greased baking dish.
- Let's bake in a preheated 170 degrees oven until the top is browned.
- Let's pour our cold syrup onto our cake that we took out of the oven so that it will be even.
- Let's cover it and allow it to absorb the syrup. In a deep bowl, let's whisk our whipped cream and one glass milk with a mixer.
- Let's spread our whipped cream over our cooled dessert. Let's let our dessert rest in the refrigerator for 2-3 hours before serving it.
Comments and Reviews
Please sign in to comment.
Comments
No comments yet. Be the first to comment!
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 20 min
- Servings: 7
- Published: 09.08.2026
Recipe Images
Recipe Author
Şeyma Eren
12 recipes
