15 minutes Preparation And 10 minutes Cooking Time Total 25 Minutes See How to Make Buckwheat Pop Chocolate in Our Recipe.
Ingredients
- 1 cup buckwheat (roasted)
- 7 pieces medjoul dates
- 2 tablespoons cocoa
Preparation
- 1. First, roast the buckwheat in an open pan over medium heat until they open up.
- 2. (Like popping corn) Meanwhile, place the dates into the hot water and let 15 minutes.
- 3. Then drain its water.
- 4. Blend the dates and cocoa in a blender.
- 5. Add the buckwheat puffs on top and mix.
- 6. Shape it into a round shape with your hands.
- 7. You can serve it after letting half hour rest in the refrigerator.
- 8.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 10 min
- Servings: 4
- Published: 06.11.2026
Recipe Images
Recipe Author
Ayşe Korkmaz
10 recipes
irempastalari
• 06.11.2026 23:02Karabuğday Patlaklı Çikolata tarifini kaydettim. Hafta sonu denemek istiyorum.