"Princess Dessert with Cat Tongue"? This recipe and...
Ingredients
- 1 package of ladyfingers
- 125 grams of margarine
- 1 cup of sugar
- 1 cup of flour
- 1 kilogram of milk
- 1 packet of vanilla
- 2 tablespoons of powdered sugar
- 25 grams of cocoa
- 1 egg yolk
Preparation
- First, take a large square baking dish, dip the cat’s-tongue cookies in milk, remove them, and arrange them in the dish.
- For the custard, melt the margarine, add the flour, and cook until it becomes fragrant.
- Then we add the sugar and stir. We slowly pour in the milk while stirring.
- We continue cooking and stirring until the custard thickens.
- Finally, we add the vanilla and turn off the heat. We blend the custard for 10 minutes.
- Then, pour half of it over the ladyfinger cookies that we’ve soaked in milk in the baking dish.
- Once the remaining half has cooled slightly, add cocoa powder, powdered sugar, and egg yolk, mix well, and blend for 10 minutes.
- Pour this into the baking dish. Let it set in the refrigerator for at least two hours before serving.
- This custard is one of the most delicious desserts—I highly recommend it to everyone.
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Comments
ecelezzetleri
• 26.08.2026 22:55Tarifi okuyunca yapılışının düşündüğümden kolay olduğunu gördüm. Çikolata seven biri olarak bunu kaydetmeden geçemedim.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 10 min
- Servings: 11
- Published: 26.08.2026
Recipe Images
Recipe Author
Yiğit Arslan
12 recipes
eliftatlilari
• 27.08.2026 22:12Fotoğrafı görünce canım çekti. Bitter çikolatayla denemeyi düşünüyorum.