Lemon Magnolia? Of the Lemon Magnolia Recipe and.
Ingredients
- 3 cups milk
- 1 box liquid cream (200 ml)
- 1 cup sugar
- 1 packet vanilla
- 2 pieces egg yolk
- 4 tablespoons starch
- 2 pieces lemon juice and zest of its peel
- 1 packet Eti Burçak biscuits
- 1 tablespoon butter or margarine
Preparation
- We are cooking them by mixing milk, cream, sugar, egg yolk, starch, lemon juice and the zest of its peel in a saucepot.
- After cooking, we add margarine or butter and add vanilla, and continue to stir 2-3 minutes over low heat.
- We whisk the mixture with 5 minutes mixer.
- We are crushing our biscuits or passing them through a food processor.
- Let's place our biscuits on the bottom and middle layers of the cup. Let's let it rest in the refrigerator with 2 hours, and our dessert is ready. I used pistachios and white chocolate for decoration, you can decorate it as you wish.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 15 min
- Servings: 7
- Published: 16.08.2026
Recipe Images
Recipe Author
Ömer Kaplan
11 recipes
selenlezzetleri
• 16.08.2026 09:59Çayın yanına iki tane hemen gider. Emeğinize sağlık.