Mandarin Lemon Cake? This recipe in dozens of people's notebooks and.
Ingredients
- 3 pieces egg
- 1 cup granulated sugar
- 1 heaped tea glass vegetable oil
- 1 tea glass tangerine juice + grated peel
- A little lemon juice and zest
- 1 teaspoon tip of turmeric
- 1 dessert spoon starch
- 1 packet baking powder
- 1 packet vanilla
- Flour
- 1 tea glass tangerine juice
- 1 teaspoon butter
Preparation
- After whisking the egg and sugar well with a mixer, add the other ingredients and mix.
- Then, after sifting and adding the baking powder and flour in a controlled manner and mixing, our cake batter is ready.
- Pour into a greased cake mold, we are baking it in a 180 degree oven.
- For its sauce; add mandarin juice, starch, and powdered sugar to the pot and mix.
- Then take it to the stove, once it boils and thickens, add butter and take it off the stove.
- After the cake is baked, and after resting in its mold, you can turn it upside down, slowly add the sauce on top, and decorate it as you wish; I would be happy if you try it and share a photo, thank you.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 25 min
- Servings: 9
- Published: 06.11.2026
Recipe Images
Recipe Author
Umut Kaya
12 recipes
ilaydapastalari2
• 06.11.2026 12:25Tarifi okuyunca yapılışının düşündüğümden kolay olduğunu gördüm. Bir gece önceden hazırlamaya uygun görünüyor.