Peach Galette

With the peach galette recipe, you will prepare an exquisite snack to be prepared and served in slices. Moreover, it will delight your stomach.

Ingredients
  • 125 g cold butter
  • 1,5 tablespoons granulated sugar
  • 1 pinch salt
  • 6 heaped tablespoons flour
  • 3 pieces peach
  • 1,5 tablespoons starch
  • 1 jar chocolate cream
Preparation
  1. We work by adding butter, sugar, salt and flour to the food processor. Here, we take care to prepare our dough without touching it with our hands. Because the butter should not melt with the heat of our hands, so that it will be crumbly.
  2. We take our gathered dough onto the counter where we have spread cling film, wrapping the dough in the cling film and leaving it to rest in the refrigerator for at least 30, mine waited for 1 day.
  3. Meanwhile, we are cutting our peaches and transferring them to a suitable bowl; we also add nişasta and sugar to the same bowl, mix them well, cover it with cling film, and let it rest 15 minutes.
  4. We take our dough onto the counter where we have laid parchment paper, and we give it a round shape by pressing on it a little.
  5. We place parchment paper on top again and start rolling it out with the help of a rolling pin.
  6. After expanding it sufficiently, by removing the parchment paper from the top, we transfer our dough to our tray with the parchment paper underneath.
  7. We place our chocolate cream in the middle of our dough. We leave a space 2 - 3 finger width wide from the edge and spread it with the help of a spoon.
  8. We are arranging our peaches on top of the chocolate cream.
  9. We close the edges of our dough by folding them inwards. (if you wish, you can also do this by sliding the parchment paper upwards)
  10. After coating our dough, we spread the remaining peach sauce to the edges with the help of a brush.
  11. We bake it in a preheated 170 degrees oven until the dough is browned.
  12. Our peach galette is ready.
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Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 20 min
  • Cooking: 15 min
  • Servings: 8
  • Published: 04.10.2026
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Peach Galette
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Recipe Author
Nazlı Öztürk
Tarif Robotu
Tarif Robotu