The exquisite combination of chocolate chip cookies and cinnamon is showcased in this Starbucks cookie recipe. Let’s head to the kitchen to make this delicious recipe!
Ingredients
- 3 cups flour
- 2 egg yolks
- 150 grams butter
- 2 packets vanilla
- 1 teaspoon baking powder
- 3 teaspoons cinnamon
- 3/4 cup powdered sugar
- 1 tablespoon water
- 1/2 cup chocolate chips
- 1 cup walnut pieces (coarsely chopped)
Preparation
- Beat the powdered sugar and egg thoroughly.
- Add all the ingredients except the flour, chocolate, and walnuts to the bowl and mix. Then add the flour and mix.
- Add the chopped walnuts and chocolate chips and knead carefully.
- Roll the dough into a log and wrap it in plastic wrap. Let it rest in the refrigerator for about 1 hour.
- Slice the rested dough with a sharp knife and arrange the slices on a baking sheet.
- Bake in a preheated 170-degree oven for 15 minutes.
Comments and Reviews
Comments
No comments yet. Be the first to comment!