Salty Sticks? Of the Salty Sticks Recipe and.
Ingredients
- 250 g butter
- 1 tea glass vegetable oil
- half tea glass vinegar
- 1 tablespoon powdered sugar
- 1 egg (yolk inside, white outside)
- 1 packet baking powder
- 1 dessert spoon salt
- As much un as it takes approximately 4,5- 5 cups
- Sesame and egg white
Preparation
- Mix butter, vegetable oil, powdered sugar, vinegar, egg yolk, salt and baking powder all together well.
- Add the flour gradually; it will be a thick dough that does not stick to the hand.
- Let's let our dough rest in the half hour refrigerator.
- Then give it the shape you want
- Dip in egg white, dip in sesame.
- Bake in a heated oven until the top is browned 180 degrees.
Comments and Reviews
Comments
gizemtarifleri
• 10.09.2026 21:02Şeklini çok beğendim, oldukça özenli olmuş. Bu ölçülerle deneyeceğim.