Cheese Semolina Dessert in 10 Minutes? This recipe, which is in the cookbooks of dozens of people, and...
Ingredients
- 1 cup semolina
- A little more than 1.5 cups sugar
- 3 cups water
- 250 grams künefe cheese or dil cheese (or fresh Kashar cheese)
- 1 teaspoon butter
Preparation
- Put the sugar and water in a pot.
- Once it comes to a boil, let it boil for another 5 minutes.
- Add the semolina, keep the lid off, and stir occasionally.
- Once the liquid has been absorbed, add the finely chopped cheese and butter, then stir.
- Turn off the heat.
- Cover it.
- Serve after 5 minutes.
- I used chopped walnuts on top, but feel free to use whatever you like—give it a try!
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 10 min
- Servings: 5
- Published: 25.08.2026
Recipe Images
Recipe Author
Ece Eren
12 recipes
