My Melt-in-the-Mouth Cinnamon Tiny Cookies (5 Tea)? This recipe in dozens of people's notebooks and.
Ingredients
- 200 g margarine
- 1 tea glass vegetable oil
- 3 spoons powdered sugar
- 4 spoons milk
- 1 egg
- 1 cup starch
- 3 this cup flour
- 1 packet vanilla
- 1 packet baking powder
- 1 dessert spoon cinnamon
- 1 cup and 2 fingers less powdered sugar
Preparation
- First, mix the sugar and milk well so that the sugar dissolves.
- Add the egg and stir a little more.
- Then add the margarine and liquid oil at room temperature and mix.
- Add the flour, baking powder, vanilla and starch on top and knead well.
- As a start, only put 2 cups flour, if it is not enough, slowly add the remaining 1 cup.
- Roll the dough, which has reached the consistency of an earlobe, into very small bite-sized pieces and arrange them on a tray.
- Bake in a preheated 180 degrees oven 20 minutes.
- If you have a paper bag, if not, put the cinnamon and powdered sugar into a plastic bag and mix them.
- Put the cookies coming out of the oven into it little by little, shake the bag, and then take them out and arrange them on a plate.
- I put a tray in a bag 3 times. Our wonderful cookies are ready. Make a nice tea and lean back and enjoy the moment with your cookies.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 45 min
- Cooking: 20 min
- Servings: 13
- Published: 25.09.2026
Recipe Images
Recipe Author
Gizem Yalçın
12 recipes
