A Five-Minute Dessert? The Five-Minute Dessert Recipe and...
Ingredients
- 7 sheets of puff pastry
- 100 grams of butter
- 1 water glass of coarsely chopped hazelnuts (walnuts or pistachios also work)
- 1 teaspoon of honey
- 4 glasses of water
- 3 glasses of sugar
Preparation
- First, bring water and sugar to a boil in a pot to make syrup, then set it aside to cool. Cut the puff pastry into 4 pieces.
- Mix the hazelnuts, butter, and honey together on the stove for 2 minutes.
- Brush the square-shaped pieces with melted butter.
- Spread the hazelnut mixture on top.
- Arrange them on a greased baking sheet. Bake in a 180-degree oven.
- Once the puff pastry has puffed up and browned, remove from the oven. Pour the cold syrup over the hot dessert and let it rest.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 15 min
- Servings: 7
- Published: 03.08.2026
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Recipe Author
Furkan Yıldız
12 recipes
leventtatlilari
• 03.08.2026 11:08Sütlü tatlılarda böyle hafif tarifleri daha çok seviyorum.