Chocolate Naked Cake? Of the Chocolate Naked Cake Recipe and.
Ingredients
- 2,5 this cup of the cake
- 1/2 (half) cup cocoa
- 1,5 cups granulated sugar
- 4 egg
- 1,5 cups milk
- 250 g butter
- 200 g dark chocolate
- 1 packet vanilla
- 400 g milk chocolate
- 250 g cream
- 4 dessert spoons lemon juice
Preparation
- Oven is set to 180 degrees. Butter is melted in a medium-sized pot.
- Chocolate is added to the butter taken off the stove and stirred until melted.
- In a medium-sized bowl, flour and cocoa are sifted and blended.
- In a whisking bowl, eggs and sugars are whisked until they rise a little.
- Then 3-4 minutes is whisked at a higher speed. The chocolate mixture is added slowly into it.
- Meanwhile, whisking continues. The flour and cocoa mixture and vanilla are added.
- While continuing to whisk, milk is added little by little. When it becomes a smooth mixture, it is poured into a springform pan.
- The other half is cooked separately (cooked in two equal parts). 25-28 minutes is cooked in a preheated oven.
- For the ganache, milk chocolate is melted using the bain-marie method. In a mixing bowl, cream and lemon juice are mixed (not whipped).
- The warmed chocolate is added and mixed with a spatula. The mixture is kept in the refrigerator.
- The prepared chocolate ganache is spread between our baked cakes.
- The remaining ganache is also spread over our cake. Decoration is made with the desired ingredient.
Comments and Reviews
Comments
ilaydatarifleri
• 17.08.2026 23:41Çikolatalı Naked Cake tarifini kaydettim. Tarif defterime ekledim.