Apple Hazelnut Milk Pudding? this recipe and.
Ingredients
- 1 liter milk
- half cup granulated sugar
- 2 tablespoons starch
- 2 tablespoons flour
- 1 packet vanilla
- 1 tablespoon butter
- 3 pieces apple
- 1 teaspoon cinnamon
- 1 tea glass coarsely chopped hazelnuts
Preparation
- Let's peel the apples and chop them into cubes.
- Let's put it in the pan and cook with granulated sugar until it softens.
- Add cinnamon and hazelnuts and take it off the heat.
- For its milk pudding, let's take all ingredients except vanilla and butter into the pot and mix until it boils.
- Add the vanilla and butter, take it off the heat, and mix well.
- Let's put it in the cup we will serve from with the apple filling.
- Let's pour milk pudding on top and then put the apple mixture on top again
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 15 min
- Servings: 5
- Published: 09.08.2026
Recipe Images
Recipe Author
İlayda Çetin
11 recipes
