Homemade Baklava? Of the Homemade Baklava Recipe and.
Ingredients
- 1 packet ready-to-use phyllo dough for baklava
- 2 packets margarine
- Walnut
- 6 cups water
- 6 cups sugar
- Half a lemon
Preparation
- First, we boil the syrup; when it is close to being cooked, we throw the whole half lemon into it.
- Meanwhile, we melt 2 packets margarine, grease the baking tray, and 3 lay out the phyllo dough.
- We spread the melted margarine on the yufka we laid down, then we spread 1 er piece and grease it.
- We continue the process until the phyllo reaches halfway up the tray; when it reaches halfway, we sprinkle the crumbled walnuts.
- We also grease the remaining phyllo sheets one by one, and when the phyllo sheets are finished, we pour the remaining margarine and bake it in the oven at 180 degrees.
- After cooking, we carefully pour the syrup that we have prepared and cooled.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 25 min
- Servings: 13
- Published: 26.07.2026
Recipe Images
Recipe Author
Elif Polat
12 recipes
eliftatlikosesi
• 26.07.2026 20:38Ev Baklavası için geleneksel tatlı sevenler için güzel ve açıklayıcı bir tarif.