Hapsa (Grape Molasses Pudding)

(5)

Hapsa (Molasses Pudding)? This recipe and...

Ingredients
  • 5 tablespoons of cornstarch
  • 2 tablespoons of flour
  • 6 cups of water
  • 1 cup of grape molasses
  • 2–3 tablespoons of sugar
  • Butter
  • Walnuts
Preparation
  1. First, combine the sugar, molasses, and water in a saucepan over medium-high heat.
  2. Then add the starch and flour, and stir until it comes to a boil. (Be sure to stir constantly to prevent lumps.)
  3. Spoon the cooked mixture into bowls and top with walnuts.
  4. Meanwhile, melt the butter and drizzle about a spoonful over each serving before serving. They can be enjoyed hot or cold.
Comments and Reviews
5 (1 reviews)
Comments
ilaydamutfakta
• 27.07.2026 14:01

Süt miktarı ve kıvamı gayet dengeli görünüyor.

Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 5 min
  • Cooking: 15 min
  • Servings: 5
  • Published: 27.07.2026
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Hapsa (Grape Molasses Pudding)
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Recipe Author
Volkan Keskin
Volkan Keskin

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