Semolina Delight? Semolina Delight Recipe and.
Ingredients
- 1 cup and 2 finger thickness less semolina
- 2,5 cups milk
- 5 spoons of carob molasses or honey
- Coconut powder
- Hazelnut/almond/walnut
Preparation
- Semolina and milk are cooked in a pot until they reach the desired consistency.
- After taking it off the stove, molasses is added. Note: You can adjust the amount of molasses or honey according to your own taste.
- Let's let it rest in the refrigerator for 15 min so that the semolina gets a firm consistency.
- Then let's roll them and coat them in coconut, and place hazelnuts/almonds/walnuts on top.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 0 min
- Servings: 7
- Published: 06.10.2026
Recipe Images
Recipe Author
Nazlı Öztürk
12 recipes
