Caramel Etimek Dessert? this recipe and.
Ingredients
- 1 packet etimek
- 1,5 cups granulated sugar
- 2 cups water
- 1.5 cups cold milk
- 2 packets whipped cream powder
- Coconut
- Pistachio
Preparation
- Let's take the sugar into the pot. Let's melt the sugar on the stove until it becomes caramel, be careful not to burn it
- Then let's pour 2 cups water and cook on the stove until the sugar melts.
- Then, let's arrange the etimek in a baking dish. Pour the caramel over it and let it sit.
- 5 minutes then whip the whipped cream with milk.
- Use cold milk if possible, then pour it over. Decorate the top. Put it in the refrigerator. Let it rest.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 10 min
- Servings: 7
- Published: 29.07.2026
Recipe Images
Recipe Author
Onur Karaca
11 recipes
