Dried Grape Compote Recipe
Check out our recipe for dried grape compote, which takes a total of 25 minutes—5 minutes to prepare and 20 minutes to cook.
Ingredients
- 1 cup raisins
- 4 cups water
- 2–3 tablespoons granulated sugar (optional)
- 1–2 drops lemon juice (optional)
Preparation
- 1. Rinse the raisins thoroughly with water and drain them.
- 2. Pour water into a pot; once it starts to boil, add the raisins.
- 3. Cook over medium heat until the raisins are tender.
- 4. If you’re using sugar, add it at this stage and stir.
- 5. Add a few drops of lemon juice before turning off the heat.
- 6. Serve once they have cooled slightly.
Comments and Reviews
Comments
baristarifleri
• 24.08.2026 14:13Meyvenin verdiği renk çok güzel olmuş.