Lebkuchen Spiced Muffin? This recipe in dozens of people's notebooks and.
Ingredients
- 2 pieces egg (m size)
- 150 g brown sugar
- 1 packet vanilla sugar
- 1 pinch salt
- 150 g milk
- 150 g vegetable oil
- 30 g cocoa
- 1 dessert spoon lebkuchengewürz (gingerbread spice)
- 1 packet baking powder
- 230 g flour
- 50 g coarsely crushed hazelnuts
- Dark chocolate couverture
- Coarsely crushed hazelnuts
Preparation
- In a bowl, whisk 2-3 minutes egg, brown sugar, vanilla sugar and salt until it reaches a creamy consistency.
- Add the fat and milk and mix briefly. Mix flour, baking powder, cocoa and lebkuchengewürz (Gingerbread spice lebkuchen spice) and sift into the dough.
- Add coarsely crushed hazelnuts on top and mix everything briefly. Distribute the dough into muffin molds. Bake the muffins in a preheated 170 degrees oven on top and bottom setting for approximately 20 minutes.
- Melt the couverture using the bain-marie method and coat the muffins. Sprinkle crushed hazelnuts on top. Wait until the chocolate sets and serve!.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 20 min
- Servings: 13
- Published: 05.08.2026
Recipe Images
Recipe Author
İrem Tekin
12 recipes
