Pistachio Syrup Kerebiç Dessert That Melts in Your Mouth Like Turki...

Pistachio Syrup Kerebiç Dessert That Melts in Your Mouth Like Turkish Delight (With Video)? This recipe in dozens of people's notebooks and.

Ingredients
  • 125 g butter or margarine (at room temperature)
  • 1 packet baking powder
  • 1 tablespoon tahini
  • 1 tea glass semolina
  • 1 tea glass green pistachio or ground walnut
  • 1 egg
  • 1 packet vanilla
  • Approximately 1,5 cups flour
  • 2 cups sugar
  • 2,5 cups water
  • Quarter lemon
Preparation
  1. First, let's prepare the syrup and wait for it to cool. (15 minutes let's boil) knead all the ingredients except flour.
  2. Let's add the flour, baking powder, and vanilla.
  3. Let's knead our dough and obtain a dough with the consistency of an earlobe.
  4. Let's shape it in a kerebiç mold. If you don't have a mold, we can also shape it like şekerpare.
  5. Let's bake in a preheated oven until browned 180 degrees.
  6. Let's pour the cold syrup over the dessert once its initial heat has subsided. After it has absorbed the syrup, it is ready to serve.
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Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 15 min
  • Cooking: 30 min
  • Servings: 9
  • Published: 09.08.2026
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Pistachio Syrup Kerebiç Dessert That Melts in Your Mouth Like Turkish Delight (With Video)
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Recipe Author
Yasemin Öztürk
Tarif Robotu
Tarif Robotu