Kemalpaşa with a Macaron Appearance? this recipe and.
Ingredients
- 1 packet kemalpaşa
- 1 cup cold milk
- 4-5 tablespoons whipped cream powder
- 2,5 cups sugar
- (Sugar can be increased according to preference)
Preparation
- First, the syrup is prepared and once it starts to boil, kemalpaşas are added into it.
- Once the kemalpaşas that started boiling together have swollen well, turn off the heat and leave them to cool.
- On the other hand, milk and cream powder are mixed and thickened. (If cream powder is not available, milk pudding can also be used.)
- The cooled kemalpaşas are cut in half and filled with cream. Decorate and serve as desired. It can also be served with ice cream. A dessert that is both light and practical for iftar.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 0 min
- Servings: 3
- Published: 05.08.2026
Recipe Images
Recipe Author
Alper Avcı
12 recipes
