Meringue (Beze)? Meringue (Beze) Recipe and.
Ingredients
- 2 egg white
- 120 g granulated sugar
- 2.3 drops lemon juice
Preparation
- Let's take the whites of our eggs into a deep bowl.
- Whisk with a mixer until frothy.
- Then, by adding our sugar little by little and also adding the lemon juice, let's whip 5 minutes.
- Put the mixture that has become cream into a piping bag and shape it on a tray lined with parchment paper.
- Let's set our oven to 100 degrees without preheating, put the tray in the oven, and bake for 1 hour 20 minutes. good luck
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 90 min
- Servings: 7
- Published: 14.09.2026
Recipe Images
Recipe Author
İrem Öztürk
12 recipes
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• 14.09.2026 13:22Kavanozda birkaç gün tazeliğini korur mu acaba?