Cookies with Puff Pastry? Of the Puff Pastry Cookie Recipe and.
Ingredients
- 2 pieces puff pastry
- 1 tablespoon honey
- Liquid chocolate (like Nutella) or chocolate pieces melted using the bain-marie method
- 1 egg
- 125 g starch
- 1 tablespoon butter at room temperature
- 1 tea glass powdered sugar
- 1/2 (half) cup olive oil
- 1 packet baking powder
- 1 tablespoon yogurt
- As much flour as possible
- (Approximately 2,5- 3 cups)
Preparation
- First, spread honey on the puff pastries you have cut into strips and bake them; take them out of the oven when they are lightly browned.
- Pass through a food processor so that light large pieces remain when it cools.
- Then, make a well in the middle of the 2 cups flour and put all the ingredients there.
- Knead a soft cookie dough by adding flour as needed.
- Bake the cookies, which you have given your desired shape and size, at 180 degrees in a preheated oven.
- After taking it out of the oven and once the initial heat has passed, first coat it in chocolate and then in the puff pastry pieces you have passed through a food processor.
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