Semolina Halva with Mozzarella Cheese

Semolina Halva with Mozzarella Cheese? This recipe and...

Ingredients
  • 1 water glass of semolina
  • 1 water glass of granulated sugar
  • 1.5 water glasses of water
  • 2 tablespoons of flour
  • 3 tablespoons of carob syrup
  • 200 grams of mozzarella cheese
  • 125 grams of butter
  • Half a tea glass of vegetable oil
Preparation
  1. Add the butter and vegetable oil to a pot.
  2. Add the semolina and flour, and toast for 5 minutes.
  3. Add the molasses, sugar, and water, and stir quickly.
  4. Reduce the heat, add the cheese, mix well, and turn off the heat (leave the pot uncovered so the mixture doesn’t become doughy).
  5. Then, garnish as desired and serve. Bon appétit to those who try it!
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Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 15 min
  • Cooking: 15 min
  • Servings: 7
  • Published: 08.08.2026
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Semolina Halva with Mozzarella Cheese
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Recipe Author
Tarif Robotu
Tarif Robotu