Paluze (Very Practical And Delicious)

Paluze (Very Practical And Delicious)? This recipe in dozens of people's notebooks and.

Ingredients
  • 1 tea glass starch
  • 8 tea glasses water
  • 4 tea glasses grape molasses
  • 1 teaspoon butter
  • 100 g walnut
Preparation
  1. First, let's mix our water and starch in a suitable pot and put it on the stove.
  2. Cook on low heat until 15 minutes, then add butter and walnuts.
  3. Let's add hot water to the baking dish and pour it.
  4. Then pour the paluza and let it sit 12 hours before serving.
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Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 10 min
  • Cooking: 15 min
  • Servings: 7
  • Published: 31.07.2026
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Paluze (Very Practical And Delicious)
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Recipe Author
Beyza Bulut
Beyza Bulut

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