No-bake Easy Cheesecake? this recipe and.
Ingredients
- 2.5 packets Burçak biscuit
- 3 tablespoons butter
- 200 ml liquid cream
- 300 g labne
- 1 packet/ 2 packet whipped cream
- 1 cup cold milk
- Fruit sauce or your choice of jam
- Pistachio etc.
Preparation
- Pass the biscuits through a food processor for its base, mix with melted butter and place evenly and smoothly into a springform pan.
- For its cream, first whip the whipped cream and add labneh and cream into it. Whip them all together.
- Add the cream on top of the biscuit base and let it rest in the refrigerator for approximately 24 hours.
- After transferring to the serving plate, add your preferred sauce or jam on top.
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