Orange Jelly Etimek Dessert? this recipe and.
Ingredients
- 1 packet unsalted etimek
- 1.5 cups sugar
- 1.5 cups water
- 1 liter milk
- 1 tea glass granulated sugar
- 2 tablespoons flour
- 3 tablespoons starch
- 1 packet vanilla
- 1 dessert spoon butter
- 2 cups orange juice
Preparation
- First, we arrange the etimek in the baking dish where we will make the dessert.
- Taking 1.5 cups sugar into the pan, we stir until it turns brown; once the color changes, we add the water and stir until the sugar dissolves, then take it off the heat once the sugar is completely dissolved and pour it over our etimekler.
- For the milk pudding, we mix all ingredients except margarine and vanilla over low heat until it reaches the desired consistency.
- Once our milk pudding starts to boil, we add vanilla and margarine, stir, and pour it over the etimek.
- We leave our milk pudding to cool at room temperature.
- 2 cups we add the sugar and starch into the orange juice and stir until it thickens.
- When our jelly is ready, we pour it over our cooled muhallebi, let it rest in the refrigerator for 3-4 hours, and serve it.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 15 min
- Servings: 7
- Published: 04.08.2026
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Recipe Author
Yiğit Tekin
12 recipes
sevgilezzetleri
• 04.08.2026 16:20Meyve ve tatlı oranı gözüme oldukça dengeli göründü.