Orange Turkish Delight? Of the Orange Turkish Delight Recipe and.
Ingredients
- 3 cups orange juice
- 1 tea glass starch
- 1 packet vanilla (It is not necessary, I used it so that it takes the sharpness of the orange)
- 1 tea glass sugar
Preparation
- First, the oranges (I used oranges because it is winter, whichever fruit you would like to use) are squeezed well. They are passed through a fine sieve so that no residue remains.
- Add starch and sugar and melt. Then, place on the stove and cook by stirring until it thickens (until it bubbles).
- Then, whether it is a tray or glasses with a narrow bottom and a wide top, they are moistened, our milk pudding is filled inside, and it is left until it cools.
- Our cooled Turkish delights, I made them in a cup, they are removed by pressing lightly and cut as desired.
- Finally, it can be decorated however one wishes and eaten with pleasure; a slightly sour taste, to those who will try it already
Comments and Reviews
Comments
sinanmutfakta
• 04.08.2026 20:35Portakallı Lokum tarifini kaydettim. Hafta sonu denemek istiyorum.