Kemal Paşa with Pudding? The Kemal Paşa with Pudding Recipe and...
Ingredients
- 2. 5 glasses of milk
- 1 package of pudding mix (I used the coconut flavor)
- 1 package of Kemal Paşa
- 1.5 glasses of sugar
- 2 glasses of water
Preparation
- We’ll prepare the syrup. Once the sugar has dissolved, add the Kemal Paşa to the pot and bring it to a boil.
- While it’s boiling, pour the pudding into another pot. Once the dessert has absorbed the syrup and cooled slightly, arrange it in a baking dish.
- Then pour the pudding over it.
- Once it has cooled, it’s ready to serve.
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