Şeker Pare? Of the Şeker Pare Recipe and.
Ingredients
- 1 packet margarine (at room temperature)
- 2 egg (one yolk for on top)
- half tea glass vegetable oil
- 3 tablespoons powdered sugar
- 3 tablespoons semolina
- 3 tablespoons starch
- 1 dessert spoon vinegar
- 1 teaspoon baking soda
- 1 packet baking powder
- 1 pinch salt
- As much flour as it takes
- 4 cups sugar
- 5 cups water
- 5-6 drops lemon juice
Preparation
- First of all, hello friends, let's put sugar and water in a pot for the syrup and place it on the stove.
- After it boils, let's keep 15 minutes, let's add the lemon juice in the last minutes and turn off 15 heaped minutes.
- For the dough, let's put all the ingredients in a bowl and knead to the consistency of an earlobe.
- Let's give shapes to the tray and arrange them, brush egg yolk on top, put in 180 degrees oven, and take them out when cooked.
- Let's combine them with syrup, one cold and one warm. 1 half trays came out, I made one with hazelnuts and the other normal. Already
Comments and Reviews
Comments
No comments yet. Be the first to comment!