Tahini Crispy Roll? Of the Tahini Crispy Roll Recipe and.
Ingredients
- 1 packet phyllo dough for baklava
- 2 cups tahini
- 1 cup granulated sugar
- 1 tea glass vegetable oil
- Walnut
Preparation
- Tahini and liquid oil are mixed in a bowl and the consistency is thinned.
- Two piece are placed on top of each other from ready-made phyllo doughs.
- Spread 2-3 spoons of the tahini mixture we prepared over the phyllo dough.
- 1 tablespoon powdered sugar is sprinkled on top. Walnuts are sprinkled on top if desired.
- The dough is rolled thinly and placed in the tray. After all the dough is prepared this way, only vegetable oil is brushed on top, it is cut to a finger's length, and 180 degrees is put in the oven.
- Cook until the top is browned like a pomegranate.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 15 min
- Servings: 7
- Published: 09.08.2026
Recipe Images
Recipe Author
Emre Aydın
11 recipes
