Orange Cream Chocolate Cookie with Margarine? this recipe and.
Ingredients
- 250 g butter (Will be at room temperature)
- half tea glass vegetable oil
- 2 pieces egg(1 yolk for the top)
- 1 piece grated orange peel
- 1 cup freshly squeezed orange juice
- 1 cup granulated sugar
- As much flour as it takes
- 1 packet baking powder
- 1 piece egg yolk and 1 tablespoon water
- 1 small bowl of cream chocolate
- 1 small bowl black and white heart chocolate
Preparation
- In a deep bowl, let's mix the margarine, egg, and sugar well. Let's add the orange juice, liquid oil, and orange zest and mix; let's start kneading by adding the flour little by little, meanwhile let's also add the baking powder and mix.
- Let's obtain a dough that does not stick to the hands and is not too firm.
- Let's tear egg-sized pieces from the dough, roll them, and arrange them on a tray lined with parchment paper.
- Let's brush the top with egg yolk whisked with water.
- Let's bake in a preheated oven at 180 degrees for 35-40 min. After cooling, let's transfer to a serving plate. Once the top cools, let's spread cream chocolate and decorate with heart chocolate.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 35 min
- Servings: 9
- Published: 16.10.2026
Recipe Images
Recipe Author
Deniz Kaplan
12 recipes
keremmutfakta1
• 16.10.2026 19:51Çayın yanına iki tane hemen gider.