Grape Jelly? Of Grape Jelly Recipe and.
Ingredients
- 2 kilo grapes
- 2.5 cups water
- 1 bowl sugar
- 1 bowl corn starch (for mixing with 1 cup cold water )
Preparation
- First, we sort our grapes and blend them in a food processor.
- After pulling it from the robot, add sugar and water to the pot with the grapes and boil 5 minutes.
- We put our grapes, which we take off the stove and pass through a strainer, back into the pot and place it on the stove.
- We slowly add the mixture of starch and water into the grape juice by stirring, and we stir 5 minutes until it boils.
- We pour our boiling jelly into cups. To everyone who tries.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 5 min
- Servings: 5
- Published: 09.08.2026
Recipe Images
Recipe Author
Cansu Şahin
12 recipes
