See in our recipe how to make Pumpkin and Carrot Cake in 30 minutes for dough preparation and 45 minutes for cooking time, totaling 1 hour 15 minutes.
Ingredients
- 200 g pumpkin (Grated)
- 3 pieces carrot (Grated)
- 2 cups flour
- 1 packet baking powder
- 3 pieces egg
- 1,5 tea glasses brown sugar
- 1 tea glass Coconut oil
- 1 tea glass milk
- Vanilla extract
- 1 dessert spoon cinnamon
- 1 teaspoon Turkish coffee
- Grated nutmeg
- 1 piece orange peel (Grated) 
- 1 tea glass walnuts (Crushed)
- Salt
Preparation
- 1. Take eggs, brown sugar and salt into a bowl and whisk.
- 2. Continue whisking by also adding coconut oil, milk, vanilla extract, cinnamon, Turkish coffee and grated nutmeg.
- 3. Then, add pumpkin, carrot and orange zest and mix.
- 4. Finally, add flour, baking powder and walnuts, mix, and place into a greased cake mold, then bake in a preheated fanless oven at 170 degrees for 40-45 minutes time.
Comments and Reviews
Comments
mervetatlikosesi1
• 03.10.2026 00:05Özel gün için yapılabilecek şık bir pasta. Deneyince sonucu da yazacağım.