Mug Cake? The Mug Cake Recipe and...
Ingredients
- 3 eggs
- 1 glass of sugar
- Half a glass of milk
- Half a glass of vegetable oil
- 2.5 glasses of flour
- 1 packet of baking powder
- 1 packet of vanilla
- 1 dessert spoon of Turkish coffee
- 1 teaspoon of cinnamon
- Paper cups
Preparation
- First, beat the eggs and sugar until the mixture reaches a creamy consistency.
- Then add the liquid ingredients (milk and vegetable oil) and beat.
- Add the flour, baking powder, vanilla, Turkish coffee, and cinnamon, and mix until well combined.
- Pour the batter into paper cups (I used small Turkish coffee cups—
- The size is up to you) and pour the batter into them.
- Bake in a 180-degree oven for 25–30 minutes.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 30 min
- Servings: 5
- Published: 25.08.2026
Recipe Images
Recipe Author
Selen Kaya
12 recipes
